Nellie's Kale Stew
A tasty stew anytime of the year.
cut into cubes
sliced into thin rounds
What You'll Need
- Measuring spoon
- Can opener
- Sharp knife
- Cutting board
- Large pot
- Large spoon
- Medium skillet
In a large pot, heat oil over medium-high heat.
Sauté onion, garlic, and bell peppers until tender, about 5 minutes.
Add tomato sauce, tomato paste, chicken broth, water, kale, carrots, and potatoes. Cook on medium-high heat until potatoes are tender, about 45 minutes.
Spray a medium skillet with nonstick cooking spray. Sauté kielbasa until heated through, about 5 minutes.
Add turkey kielbasa to stew and cook for 15 minutes more. Serve while hot.
Cut this recipe in half to save money.
Nutrition Info and more
Serving size:Total calories:
4 gSaturated fat: