Watermelon Salsa

Watermelon Salsa
Budget-friendly recipe
862

A mouthwatering combination of sweet and zesty.

Ingredients

3
cups
seeded and chopped
½
chopped
½
chopped
1
seeded and chopped
2
tablespoons
chopped
2
tablespoons
1
teaspoon

What You'll Need

  • Measuring spoon
  • Cutting board
  • Sharp knife
  • Medium bowl

Directions

  1. In a medium bowl, mix all ingredients.
  2. Serve immediately or cover and refrigerate for up to 1 hour to allow flavors to blend.

Nutrition Info and more

Serving size:
½
cup
Total calories:
28
Total fat:
1 g
Saturated fat:
<1 g
Carbohydrates:
6 g
Protein:
1 g
Fiber:
1 g
Sodium:
2 mg
Attribution
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