Chicken and Rice
Budget-friendly recipe
Ingredients
Directions
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In a nonstick skillet, sauté chicken strips over medium heat until cooked thoroughly, about 10 minutes. Set aside and keep warm.
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In a large skillet, bring remaining ingredients to a boil. Cover and simmer about 30 minutes, until rice has absorbed liquid.
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Remove cover from rice mixture, remove from heat, and let stand for 3 to 5 minutes. Arrange chicken over rice and serve.
Chef Tips
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Cut this recipe in half to save money.
Nutrition Info and more
Serving size:
1
cup
