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Red Beet and Apple Salad

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Apple Beet Salad
Ready In: 10 minutes
Serves: 8
Dairy-freeGluten-freeVegetarianLow Sodium

A cool, light side dish.

What you'll need

2 bowls
Spatula or spoon
Vegetable peeler


Serves 8
1 Beet large
4 Apples
1 tablespoon Lemon Juice
1 tablespoon Honey
of Salt to taste


1.Wash the beet and peel if desired. (If you peel the beet it will taste less earthy.)
2.Grate the beet and the apples into a large bowl.
3.For the dressing, mix the lemon juice, honey and salt.
4.Pour the dressing over the grated beet and apples. Mix well.
5.Serve chilled.

Nutrition Facts

Serving Size 0.50 cup

Serving Per Container 8

Amount Per Serving
Calories 55
% Daily Value*
Sodium 18 mg1%
Total Carbohydrate 15 g5%
Dietary Fiber 2.5 g9%
Protein <1 g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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