Holiday Sweet Potatoes

Holiday Sweet Potatoes
Budget-friendly recipe
298
Serves:
8
40 mins.

A delicious holiday treat.

Ingredients

tablespoons
3
pounds
peeled and sliced into 1⁄4-inch thick rounds
3
tablespoons
(feel free to use less)
¼
teaspoon
(feel free to use less)
1
teaspoon
¼
cup
¾
teaspoon
1
teaspoon
1
tablespoon

What You'll Need

  • Measuring spoons
  • Knife
  • Cutting board
  • saucepan and cover
  • stir spoon

Directions

  1. In a saucepan, melt butter over medium heat. Add the sweet potatoes, sugar, salt, vanilla, and water.
  2. Reduce heat to medium-low. Cover and simmer for 20 minutes or until tender.
  3. Add the nutmeg, cinnamon, and lemon juice. Cook uncovered for 5 more minutes.
  4. Serve immediately.

Nutrition Info and more

Serving size:
1
cup
Total calories:
140
Total fat:
3 g
Saturated fat:
1.5 g
Carbohydrates:
29 g
Protein:
2 g
Fiber:
4 g
Sodium:
110 mg
Attribution
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