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https://eatfresh.org/eatfreshorg-mini-coursePhoto attribution: My Tu Duong Ready In:
10 minutes
Serves: 12
When stored in an airtight bag or container, this healthy snack keeps for a few weeks.
What you'll need
Measuring cups
Large bowl
Measuring spoons
Zip-top plastic bag or air-tight container
Ingredients
1 cup Nuts such as peanuts or almonds
1 cup Dried Fruit such as raisins
1 cup Sunflower Seeds or 1 cup Pumpkin Seeds
1 cup Pretzels bite-sized or 1 cup Oat Cereal or similar, low-sugar or 1 cup Bite-size Crackers
1 tablespoon Paprika or of Cinnamon
1 cup Dried Shredded Coconut optional
1 cup Chocolate Chips optional
Directions
1.Toss all ingredients well and enjoy.
Chef's Tips
- To bring out the sweet flavor of the ingredients, use cinnamon in this recipe. If you like the combination of sweet and savory together, try paprika with a pinch of salt.
- For a variety of crunch, try a mix of all three kinds listed: pretzels, low-sugar cereal, and mini crackers.
Amount Per Serving |
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Calories 196 |
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% Daily Value* |
Total Fat 13 g | 17% |
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| Saturated Fat 2 g | 10% |
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Sodium 113 mg | 5% |
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Total Carbohydrate 19 g | 7% |
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| Dietary Fiber 4 g | 14% |
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Protein 6 g | |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: