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Kool Kiwi Kabob

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Kool Kiwi Kabob
Ready In: 10 minutes
Serves: 4
Gluten-freeLow Added SugarVegetarianLow Sodium

What you'll need

Sharp knife
Cutting board
Coffee stir sticks
Serving plate

Ingredients

Serves 4
1 Gold Kiwi
1 Green Kiwi
1 Mozzarella Stick reduced fat

Directions

1.

Rinse kiwi.

2.

Cut each kiwi into 4 pieces each.

3.

Cut mozzarella stick into 8 pieces.

4.

Assemble kabobs: slide 1 green kiwi, 1 cheese piece, 1 gold kiwi, 1 cheese piece onto a coffee stick.

5.

Serve immediately.

Nutrition Facts

Serving Size 1.00 piece

Serving Per Container 4

Amount Per Serving
% Daily Value*

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Publication: Tasting Trio
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This material was funded by USDA's Supplemental Nutrition AssistanceProgram - SNAP. This institution is an equal opportunity provider. Visit www.CalFreshHealthyLiving.org for healthy tips.

EatFresh.org was created and is maintained by Leah's Pantry through funding by the Califronia Department of Social Servicess (CDSS).

“Funded by USDA SNAP, an equal opportunity provider and employer. Visit http://calfreshhealthyliving.org for healthy tips.”