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https://eatfresh.org/eatfreshorg-mini-coursePhoto attribution: My Tu Duong Ready In:
40 minutes
Serves: 6
This simple tomato salad is delicious and refreshing.
What you'll need
Sharp knife
Cutting board
Measuring cups
Measuring spoons
Large bowl
Whisk or fork
Spoon
Ingredients
2 tablespoons Vegetable Oil
1/4 cup Parsley finely chopped
1 Green Chili Peppers seeds removed and chopped
4 Green Onions thinly sliced
Directions
1.In a large bowl, combine lime juice, oil, parsley, chile, and salt.
2.Add tomatoes and green onions. Stir to mix well.
3.Chill in the refrigerator for 30 minutes.
Chef's Tips
- For extra flavor, combine 2 tablespoons peanut butter with the oil before adding to the tomatoes.
Amount Per Serving |
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Calories 55 |
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% Daily Value* |
Total Fat 4 g | 5% |
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| Saturated Fat 1 g | 5% |
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Sodium 175 mg | 8% |
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Total Carbohydrate 5 g | 2% |
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| Dietary Fiber 2 g | 7% |
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Protein 1 g | |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: