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Snow Pea Daikon Salad

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Snow pea daikon salad
Ready In: 15 minutes
Serves: 4
Dairy-freeGluten-freeLow Added SugarVeganVegetarianLow Sodium
A crunchy shredded daikon salad with snow peas.

What you'll need

Measuring spoons
Measuring cups
Cutting board
Sharp knife
2 bowls
Spatula or spoon


Serves 4
1/2 pound Snow Pea Tips trimmed
1/2 pound Snow Peas trimmed
1/2 Daikon shredded
1/4 cup Carrots shredded
2 tablespoons Sesame Seeds roasted
1/4 cup Rice Wine Vinegar
1 teaspoon Sugar
1 tablespoon Vegetable Oil



Photo of the first step in this recipe

Toss vegetables together.


Photo of the next step in this recipe

Make dressing by combining sesame seeds, vinegar, sugar and oil.


Photo of the next step in this recipe

Toss vegetables with dressing; serve cold.

Nutrition Facts

Serving Size 1.00 cup

Serving Per Container 4

Amount Per Serving
Calories 117
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1 g5%
Sodium 19 mg1%
Total Carbohydrate 13 g5%
Dietary Fiber 4.5 g16%
Protein 4 g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

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