Learn more about nutrition with the free EatFresh.org Mini Course! Start or continue now ›
https://eatfresh.org/eatfreshorg-mini-courseBroccoli Salad with Sunflower Seeds
Photo attribution: Julie Todaro Ready In:
15 minutes
Serves: 8
Even if you think you don’t like broccoli, you’ll love this salad!
What you'll need
Measuring spoons
Measuring cups
Sharp knife
Cutting board
Large bowl
Spoon
Ingredients
1/2 cup Mayonnaise low-fat
1/3 cup Vinegar (rice or cider)
1/4 cup Onion (1/4 onion), chopped
3/4 cup Sunflower Seeds (or any nut or seed of your choice)
Directions
1.Mix mayonnaise, vinegar and sugar in a large bowl.
2.Add broccoli, onion, raisins and sunflower seeds. Stir to combine.
3.Refrigerate for at least 1 hour, then enjoy.
| Amount Per Serving |
|---|
| Calories 220 |
|---|
| % Daily Value* |
| Total Fat 11 g | 14% |
|---|
| Saturated Fat 2 g | 10% |
|---|
| Sodium 370 mg | 16% |
|---|
| Total Carbohydrate 25 g | 9% |
|---|
| Dietary Fiber 4 g | 14% |
|---|
| Protein 8 g | |
|---|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: