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Apple Salad

Photo of ingredients used to prepare Apple Salad
Photo attribution: Katie B. Stratton
Ready In: 15 minutes
Serves: 6
Gluten-freeLow Added SugarVegetarianLow Sodium

This sweet salad is crunchy and refreshing!

What you'll need

Measuring cups
Measuring spoons
Sharp knife
Cutting board
Medium bowl
Spatula or spoon
Plastic wrap

Ingredients

Serves 6
1 cup Apple chopped
1 teaspoon Lemon Juice
1/2 cup Celery chopped
1/2 cup Carrot grated
1/2 cup Raisins
1/2 cup Vanilla Yogurt (or more as needed)

Directions

1.

Step 1 picture
Add apples to medium bowl and mix with lemon juice.

2.

Step 2 picture
Add celery, carrot, raisins and yogurt. Stir to combine.

3.

Step 3 picture
Cover and chill for at least 1 hour before serving. Refrigerate leftovers.

Chef's Tips

  • Try adding ½ cup chopped walnuts, almonds, or pecans to the salad.

Nutrition Facts

Serving Size 0.50 cup

Serving Per Container 6

Amount Per Serving
Calories 90
% Daily Value*
Sodium 40 mg2%
Total Carbohydrate 19 g7%
Dietary Fiber 2 g7%
Protein 2 g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: