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Apple Celery Slaw with Nuts

Photo of Apple Celery Slaw with Nuts in a bowl
Photo attribution: My Tu Duong
Ready In: 20 minutes
Serves: 6
Dairy-freeGluten-freeVeganVegetarianLow Sodium
We made this once for a group event, but did not have any mustard. We used curry powder instead, and it was delicious!

What you'll need

Sharp knife
Measuring spoons
Whisk or fork
Large bowl


Serves 6
1 tablespoon Apple Cider Vinegar
1/4 teaspoon Mustard
2 tablespoons Olive Oil
3 Apples diced (skin on)
2 stalks Celery cut into 1/4 inch-thick pieces
2 cups Cabbage raw and shredded
1/4 cup Nuts chopped
Parsley chopped, (optional)


1.Whisk the vinegar with the mustard in a large bowl.
2.Add oil in a stream, whisking until blended.
3.Toss apples, celery, and cabbage with dressing.
4.Just before serving, sprinkle with nuts and parsley.

Chef's Tips

  • Use roasted nuts for extra crunch and nutty flavor.

Nutrition Facts

Serving Size 1.00 cup

Serving Per Container 6

Amount Per Serving
Calories 123
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1 g5%
Sodium 24 mg1%
Total Carbohydrate 13 g5%
Dietary Fiber 3 g11%
Protein 2 g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: