Healthy Tuna Salad
This recipe uses avocado halves in place of bread for a fulfilling tuna salad.
What You'll Need
- Can opener
- Mixing Bowl
- Measuring spoons
- Cutting board
- Mixing Spoon
Open can of tuna, drain it, and place in a bowl.
Stir in lemon juice and olive oil. Add bell pepper, onion, and parsley. Salt and pepper to taste.
Spoon tuna salad filling into the avocado and serve.
Add a tablespoon of relish or chopped olives.
Nutrition Info and more
Serving size:Total calories:
18 gSaturated fat: