Apple Slaw
Budget-friendly recipe
This slaw has the perfect sweetness and crunch that works great on a hot afternoon.
Ingredients
What You'll Need
- Measuring spoon
- Vegetable peeler
- Sharp knife
- Cutting board
- Large bowl
- Small container
- Spoon
Directions
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Pour lemon juice over the apples to help keep them from darkening.
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Add cabbage, celery, carrots, and bell pepper to the apples.
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In a separate container, mix the mayonnaise and sugar.
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Combine mayonnaise mixture with salad and mix well.
Chef Tips
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Instead of using low-fat mayonnaise try using 2 parts real mayonnaise and 1 part low-fat or nonfat plain yogurt.
Nutrition Info and more
Serving size:
Total calories:
120
Total fat:
5 g
Carbohydrates:
19 g
Fiber:
2 g
Sodium:
135 mg
