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Cabbage and Meat Stew
Budget-friendly recipe
The Arabian spice blend and dried mint are a delicious combination that gives this dish a lot of flavor!
Ingredients
What You'll Need
- Measuring spoons
- Cutting board
- Chef knife
- Large skillet
Directions
-
In a large skillet, heat oil over medium-high heat.
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Sauté the onion and garlic until soft. Add the meat and cook until browned.
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Add tomato paste, salt, and spice blend and stir. Add the chopped cabbage and dried mint and stir for 5 minutes.
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Pour in 1 cup of water and simmer, covered, until the cabbage leaves become soft, about 20 minutes.
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Serve with brown rice.
Chef Tips
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You can substitute carrots or cauliflower for the cabbage.
Nutrition Info and more
Serving size:
Total calories:
1
cup
240
Total fat:
9 g
Saturated fat:
3 g
Carbohydrates:
16 g
Protein:
26 g
Fiber:
6 g
Sodium:
755 mg
