Beef and Broccoli
What You'll Need
- Large frying pan
- Spoon or spatula
- Fork or whisk
Saute broccoli and bell pepper until tender in a large frying pan.
Remove vegetables from pan, cook ground beef, ginger, and garlic in a little bit of oil.
Mix together sauces with honey, ketchup, hot sauce, soy sauce, and ground pepper.
Add sauce to beef and simmer for 3-5 minutes.
Add vegetables back to beef and sprinkle with green onions.
Two tablespoons of chopped fresh ginger can be substituted for the ground ginger.
Use gluten-free soy sauce to make this recipe gluten-free.
Nutrition Info and more
Serving size:Total calories:
7 gSaturated fat: