Chinese Winter Melon Chicken Soup

chinese winter melon plated.JPG

Photo attribution: 

Jessica Silldorff
Chinese Winter Melon Chicken Soup
Budget-friendly recipe
1725

A warming winter melon chicken soup with mushrooms and asparagus.

Ingredients

1
seeded and chopped
2
cups
low-sodium
4
dried and then rehydrated
2
teaspoons
grated
cups
cooked and shredded
to taste

What You'll Need

  • Measuring cups
  • Measuring spoons
  • Cutting board
  • Chef knife
  • Pot

Directions

  1. Place melon in pot of boiling water; simmer 20-30 minutes until tender. Drain.
  2. Add remaining ingredients; simmer additional 5 minutes.

Nutrition Info and more

Serving size:
1
cup
Total calories:
154
Total fat:
2 g
Saturated fat:
<1 g
Carbohydrates:
25 g
Protein:
10 g
Fiber:
15 g
Sodium:
300 mg
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