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https://eatfresh.org/eatfreshorg-mini-courseChinese Winter Melon Chicken Soup
Ready In:
40 minutes
Serves: 4
A warming winter melon chicken soup with mushrooms and asparagus.
What you'll need
Measuring cups
Measuring spoons
Sharp knife
Cutting board
Pot
Stovetop
Ladle
Ingredients
1 Winter Melon large, seeded and chopped
2 cups Chicken Broth low-sodium
4 Black Mushrooms dried and then rehydrated
2 teaspoons Ginger Root grated
1 1/2 cups Chicken cooked and shredded
1 cup Asparagus tips only
Directions
1.
Place melon in pot of boiling water; simmer 20-30 minutes until tender. Drain. 2.
Add remaining ingredients; simmer additional 5 minutes. | Amount Per Serving |
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| Calories 154 |
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| % Daily Value* |
| Total Fat 2 g | 3% |
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| Saturated Fat <1 g | 2% |
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| Sodium 300 mg | 13% |
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| Total Carbohydrate 25 g | 9% |
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| Dietary Fiber 15 g | 54% |
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| Protein 10 g | |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: