Quinoa Veggie Salad
This quinoa salad is sure to be a favorite! Toss in some chicken or salmon for added protein.
What You'll Need
- Measuring cup
- Measuring spoon
- Cutting board
- Vegetable peeler or zester (for lemon rind)
- Large saucepan
- Small bowl
- Large bowl
Rinse quinoa. Bring water or broth to a boil in large saucepan; stir in quinoa. Cover and simmer 15 minutes, or until absorbed.
Whisk together olive oil, grated lemon rind, lemon juice and salt for dressing, in a small bowl.
Add dressing and remaining ingredients to quinoa in a large bowl; toss well and serve.
Quinoa salad can be made with other fresh or cooked vegetables. Add meat or beans for even more protein.
Nutrition Info and more
Serving size:Total calories:
5.3 gSaturated fat: