Skip to content

Skip to content

Find A Recipe
- Meal Type
  - Main Dish
  - Side Dish
  - Salads
  - Soups
  - Snacks
  - Breakfast
  - Beverages
  - Desserts
  - Baked Goods
- Cuisine
  - General
  - African
  - Native American
  - Asian Pacific Islander
  - Kid-Friendly
  - Latino
  - Soul Food
  - Asian
  - Middle Eastern
  - Italian
- Cooking Environment
  - Limited Kitchen
  - 20 minutes or less
  - No-cook
- Dietary Info
  - Vegetarian
  - Low Added Sugar
  - Gluten-free
  - Dairy-free
  - Vegan
  - Low Sodium
- Meal Plan
  - Very Quick Meal Plans
  - Low Added Sugar Meal Plans
  - Kid-Friendly Meal Plans
  - Vegetarian Meal Plans
  - Slow Cooker/Crockpot Meal Plans
  - Festive Meal Plans
  - All Meal Plans
- Step-By-Step Recipe
Ask a Dietitian
- General Nutrition
- Picky Eaters
- Weight Management
- Diabetes Prevention
- Heart Disease and Hypertension Prevention
- Other Chronic Disease Prevention
- Cooking
Learn More About Healthy Eating
Get Help Putting Food on the Table
Discover Foods
- Dairy
- Protein
- Fruit
- Vegetable
- Pantry
Cultivate a Healthy Lifestyle
- Shopping and Budgeting
- Breastfeeding
- Physical Activity
- Cooking
- Chronic Disease Prevention
- Feeding Children
- General Nutrition
- Nutrition Assistance
- Stress Management
- Beverages
Find Farmers' Markets
Search

Learn more about nutrition with the free EatFresh.org Mini Course! Start or continue now ›

https://eatfresh.org/eatfreshorg-mini-course

Fruit Crunch Cobbler

Peach Crunch Cobbler

Peach Crunch Cobbler

Photo attribution: David Pettijohn

Ready In: 10 minutes

Serves: 4

Dairy-free

Gluten-free

Low Added Sugar

Vegan

Vegetarian

Low Sodium

A delicious fruit dessert with a crunch!

What you'll need

Can opener

Strainer

microwave safe dish and cover

Measuring cups

Measuring spoons

Microwave

Spatula or spoon

Ingredients

Serves 4

15 ounces Peaches canned, sliced, drained

15 ounces Pears canned, halved, drained

¹/₄ teaspoon Vanilla Extract or of Almond Extract

¹/₄ teaspoon Ground Cinnamon

³/₄ cup Granola

Directions

1.

Step 1 picture

Step 1 picture

Combine peaches, pears, extract, and ground cinnamon in a microwave safe bowl. Stir well.

2.

Step 2 picture

Step 2 picture

Sprinkle granola over the top. Cover the bowl with a lid or plastic wrap. Be sure to leave a little opening for the steam to get out.

3.

Step 3 picture

Step 3 picture

Microwave on high for 5 minutes. Use pot holders to remove the bowl from the microwave because it may be hot.

4.

Step 4 picture

Step 4 picture

Let cool slightly before serving.

Nutrition Facts

Serving Size 1.00 cup

Serving Per Container 4

Amount Per Serving
Calories 210
% Daily Value*
Total Fat 3.8 g		5%
	Saturated Fat <1 g	3%
Sodium 44 mg		2%
Total Carbohydrate 44 g		16%
	Dietary Fiber 6.3 g	23%
Protein 3.4 g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Publication: Kids Get Cookin'!

Cooking Environment: Limited Kitchen, 20 minutes or less

Source: Champions for Change (California Department of Public Health)
View other recipes from this source

We need your feedback

“Funded by USDA SNAP, an equal opportunity provider and employer. Visit http://calfreshhealthyliving.org for healthy tips.”