Photo attribution: David Pettijohn
A delicious fruit dessert with a crunch!
What you'll need
microwave safe dish and cover
Spatula or spoon
15 ounces Peaches canned, sliced, drained
15 ounces Pears canned, halved, drained
1/4 teaspoon Vanilla Extract or Almond Extract
1/4 teaspoon Ground Cinnamon
Combine peaches, pears, extract, and ground cinnamon in a microwave safe bowl. Stir well.
Sprinkle granola over the top. Cover the bowl with a lid or plastic wrap. Be sure to leave a little opening for the steam to get out.
Microwave on high for 5 minutes. Use pot holders to remove the bowl from the microwave because it may be hot.
Let cool slightly before serving.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 3.8 g||5%|
|Saturated Fat <1 g||3%|
|Sodium 44 mg||2%|
|Total Carbohydrate 44 g||16%|
|Dietary Fiber 6.3 g||23%|
|Protein 3.4 g|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: