Slow Cooker Oatmeal

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Photo attribution: 

Flickr: Vegan Feast Catering
Slow Cooker Oatmeal
Budget-friendly recipe
2144
Serves:
4
6 hours 5 mins.

Oats are a great source of fiber that helps keep you full.

Ingredients

3
cups
1½
cups
½
teaspoon
ground
1
cubed, optional

What You'll Need

  • Measuring cup
  • Measuring spoon
  • Cutting board and knife (if adding apples)
  • Slow cooker

Directions

  1. Combine all ingredients in slow cooker.
  2. Cook on low for 6-8 hours, or until oats are tender.

Chef Tips

  • Top with other ingredients such as nuts, dried fruit, and/or honey.

  • This can also be made in a 6-quart pressure cooker. Combine all ingredients inside the cooker, cover, and seal. Cook on HIGH pressure (manual) for 4 minutes. Let the pressure release naturally for 10 minutes. Carefully remove lid and stir. Leave the lid off to cool slightly and thicken before serving.

Nutrition Info and more

Serving size:
1
cup
Total calories:
339
Total fat:
6 g
Saturated fat:
1 g
Carbohydrates:
60 g
Protein:
14 g
Fiber:
8 g
Sodium:
14 mg
Attribution

Publication: 

Cooking Environment: 

Source:

Leah's Pantry
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