Heat water over medium heat in a skillet until bubbles form. This takes about 3–5 minutes.
Stir in oats. Cover and lower heat to low.
Stir in milk and other ingredients.
Cook for 3–4 more minutes.
Mix oats and water in a microwave-safe bowl.
Cook on high for 2–3 minutes. Stir once during cooking.
Add other ingredients including milk.
Heat for 1 more minute or until done. [Timing might be different depending on the microwave.]
Use your favorite milk-substitute to make this recipe dairy-free.
|Amount Per Serving|
|% Daily Value*|
|Total Fat 4 g||5%|
|Saturated Fat 1 g||5%|
|Sodium 25 mg||1%|
|Total Carbohydrate 50 g||18%|
|Dietary Fiber 7 g||25%|
|Protein 11 g|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: