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https://eatfresh.org/eatfreshorg-mini-coursePhoto attribution: Flickr: Scott Teresi Ready In:
15 minutes
Serves: 6
What you'll need
Whisk or fork
Zester
Sharp knife
Cutting board
Measuring cups
Measuring spoons
Spatula or spoon
Large bowl
Ingredients
1/4 cup Yogurt Nonfat plain
3 tablespoons Mayonnaise light
1/2 teaspoon Curry Powder
of Cayenne Pepper to taste
2 Red Apples Tart-sweet and diced
1/3 cup Walnuts toasted and coarsely chopped
Directions
1.Whisk yogurt, mayo, and spices together in a large bowl.
2.Grate 2 teaspoons of zest from orange and add to dressing.
3.Using a sharp knife, cut off peel and pith from orange. Slice into segments and mix with dressing.
4.Add apples, celery, nuts and raisins. Toss to combine.
| Amount Per Serving |
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| Calories 116 |
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| % Daily Value* |
| Total Fat 4.5 g | 6% |
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| Saturated Fat <1 g | 2% |
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| Sodium 131 mg | 6% |
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| Total Carbohydrate 19 g | 7% |
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| Dietary Fiber 3 g | 11% |
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| Protein 3 g | |
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* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs: