Pear Mango Salsa
Budget-friendly recipe
A tropical twist on a traditional favorite.
Ingredients
What You'll Need
- Cutting board
- Chef knife
- Measuring cups
- Measuring spoons
- Bowl
- Spoon
Directions
-
Mix all ingredients in a bowl and refrigerate in a covered container for at least 30 minutes or up to 3 hours before serving.
-
Serve with tortilla chips, quesadillas, or grilled or roasted meats or fish.
Nutrition Info and more
Serving size:
Total calories:
½
cup
65
Total fat:
2 g
Saturated fat:
<1 g
Carbohydrates:
13 g
Protein:
1 g
Fiber:
3 g
Sodium:
100 mg
