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(1 of 11) Zucchini and Leeks with Walnuts
(2 of 11) Serves 6
Ready in 20 mins
Ingredients
(3 of 11) 2/3 cup (cups) Walnuts chopped
(4 of 11) 2 Garlic cloves minced
(5 of 11) 2 tablespoon (tablespoons) Lemon juice
(6 of 11) 2 tablespoon (tablespoons) Olive oil divided
(7 of 11) 1 teaspoon (teaspoons) Salt
(8 of 11) 1/2 teaspoon (teaspoons) Freshly ground black pepper
(9 of 11) 2 large leeks white and pale-green parts only, cut into
(10 of 11) half moons
2 Large zucchini cut into half moons
(11 of 11) 1/2 cup (cups) Fresh parsley chopped