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(1 of 12) Mango Chile Relleno al Carbon
(2 of 12) Serves 4
Ready in 25 mins
Ingredients
(3 of 12) 4 Poblano peppers Small
(4 of 12) 2 Mangos Large fresh, peeled, pitted, and sliced, divided
(5 of 12) 4 tablespoon (tablespoons) Cheese Reduced fat Cheddar and
(6 of 12) Monterey Jack (Mexican blend), Shredded
(7 of 12) 1/4 Onion Red, finely chopped
(8 of 12) 1/4 cup (cups) Bell pepper Green, chopped
(9 of 12) 1 tablespoon (tablespoons) Lime juice
(10 of 12) 1 tablespoon (tablespoons) Cilantro Fresh, finely chopped
(11 of 12) 1/2 tablespoon (tablespoons) chipotle peppers in adobe
(12 of 12) sauce Canned, finely chopped