Avocado Garden Salad
This salad is easy to fix, looks great on a plate, and is delicious to eat.
What You'll Need
- Measuring cup
- Measuring spoon
- Cutting board
- Large serving bowl
- Small bowl
- Whisk or fork
Mix salad greens, tomatoes, onions, and cucumber in a large serving bowl.
In a small bowl, mix lemon juice, garlic powder, ground black pepper, and salt; stir with fork or whisk. Pour over salad mixture and toss together.
Cut avocado in half lengthwise. Remove pit and peel avocado halves. Slice into thin wedges, about 1/8-inch thick.
Arrange avocado slices on top of salad and serve immediately.
Cut this recipe in half to save money.
Nutrition Info and more
Serving size:Total calories:
5 gSaturated fat: