Autumn Salad

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Photo attribution: 

Tiana Wertheim
Autumn Salad
Budget-friendly recipe
996

This fresh and tasty salad will delight all.

Ingredients

1
sliced thinly (with skin)
2
tablespoons
5
cups
(or your favorite lettuce)
¼
cup
chopped

What You'll Need

  • Cutting board
  • Knife
  • Measuring spoon
  • Measuring cup
  • Large bowl

Directions

  1. Sprinkle lemon juice on the apple slices.
  2. Mix the lettuce, cranberries, apple, walnuts, and sunflower seeds in a bowl.
  3. Toss with ⅓ cup of raspberry vinaigrette dressing, to lightly cover the salad.

Chef Tips

  • Cut this recipe in half to save money.

Nutrition Info and more

Serving size:
1
cup
Total calories:
138
Total fat:
7 g
Saturated fat:
1 g
Carbohydrates:
19 g
Protein:
3 g
Fiber:
3 g
Sodium:
41 mg
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