Spaghetti with Turkey Meat Sauce

Spaghetti with Turkey Meat Sauce
Budget-friendly recipe
928

Ingredients

¾
pound
ground
1
finely chopped
1
cup
finely chopped
2
finely chopped
1
teaspoon
crushed dried
1
teaspoon
ground

What You'll Need

  • Can opener
  • Measuring spoon
  • Sharp knife
  • Cutting board
  • Large skillet with a lid
  • Large spoon
  • Large pot with lid

Directions

  1. Spray a large skillet with nonstick cooking spray. Preheat skillet over medium heat.
  2. Add turkey and cook, stirring occasionally for 5 to 10 minutes or until cooked through. Drain fat.
  3. Stir in tomatoes with their juice, bell pepper, onion, garlic, oregano, and ground black pepper. Bring to a boil and reduce heat. Cover and simmer for 15 minutes, stirring occasionally.
  4. Meanwhile, cook spaghetti according to package directions; drain well. Serve sauce over spaghetti.

Chef Tips

  • Cut this recipe in half to save money.

Nutrition Info and more

Serving size:
cups
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