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Baked Pears with Maple Yogurt & Granola
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Ingredients and directions
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(1 of 3) Baked Pears with Maple Yogurt & Granola
Ready in 40 mins
2 Firm pears (Bartlett or Anjou)
(2 of 3) 1/2 cup (cups) Apple juice
1/2 cup (cups) Water
1 tablespoon (tablespoons) Honey
16 ounce (ounces) Plain Greek yogurt
(3 of 3) 4 tablespoon (tablespoons) Maple syrup
1/2 cup (cups) Granola
2 tablespoon (tablespoons) Chopped walnuts