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(1 of 4) Sausage & Greens Stew
Ready in 8 hours 5 mins
1/2 pound (pounds) Dried beans
(2 of 4) 1/4 pound (pounds) sausage sliced lengthwise and chopped
1 Small onions chopped
2 Stalks celery chopped
(3 of 4) 1 teaspoon (teaspoons) Dried thyme
4 cup (cups) Water Low-sodium chicken broth
1 bunch kale Collard greens leaves cut into bite-sized pieces
(4 of 4) 11/2 teaspoon (teaspoons) Apple cider Red wine vinegar
Salt and black pepper to taste